Potato Salad with Biltong

Potato Salad with Biltong

February 06, 2017

Ayoba-Yo Biltong Potato Salad is a delicious marriage of potatoes, spices, and our high protein biltong making it a delicious additional to any meal.


  • 4-5 lbs. Potatoes

  • 6 - 9 oz (125 - 250 g) Sliced Biltong

  • 2 onions, chopped

  • 5 oz (125 g) Button Mushrooms, sliced

  • 1 Green Sweet Bell Pepper, seeded and chopped


  • 1/4 Cup of Mayonnaise

  • 1/4 Cup of Sour Cream

  • 1/4 Cup Cheddar Cheese, grated

  • itemprop="recipeIngredient"3 Eggs, boiled and mashed

  • 2 tbsp Mrs. Balls Chutney or any other tangy chutney

  • Salt & freshly ground black pepper to taste

  • 1 tsp dried or 1 tbsp chopped fresh parsley


  • Boil the potatoes in their skin until tender.

  • Skin and slice the potatoes and place into a serving dish.

  • Fry the onions, mushrooms and green bell peppers in a pan with olive oil until onions are transparent. Scatter over the potato slices along with sliced Biltong.

  • Mix all of the dressing ingredients and stir into the potatoes.

  • Serve hot or cold.

Leave a comment

Comments will be approved before showing up.

Also in Ayoba-Yo Recipes

biltong papaya salad recipe
Vietnamese Green Papaya and Biltong Salad

December 10, 2018

Read More

Spicy Biltong, High Protein Pizza Recipe
Spicy Biltong Pizza

November 13, 2018

Read More

Spicy Biltong Massaman Curry
Spicy Biltong Massaman Curry

October 07, 2018

A Ffusion of Curry and Spicy Biltong for a delicious and healthy dinner.

Read More